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Author: <span class="vcard">Admin</span>

Wonton Noodle Soup

May 24, 2019
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Ingredients: 5 garlic cloves 1 tsp black peppercorns 4 cm piece ginger, roughly chopped 2 tbsp vegetable oil 4 whole star anise 6 cups chicken stock 3 tbsp soy sauce 1 tsp sea salt Cooked Bok choy Cooked egg noodles (or noodles of your choice) Your favourite Crazy Dragon Dumplings   Method: Use a...

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How to make Dumpling Soup

May 17, 2019
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Ingredients: 1-litre chicken stock 1.5 litres water 5 cm piece fresh ginger peeled, cut into thin matchsticks 1 long red chilli thinly sliced diagonally 2 tbsp light soy sauce 3 green spring onions thinly sliced diagonally Coriander Crazy Dragon dumplings Directions: Place stock, water, ginger, chilli and sauce in a large saucepan. Bring to...

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Vegetable Dumpling Soup

May 10, 2019
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Ingredients: 1 piece of ginger 900 mls chicken broth 1 tbsp teriyaki sauce 1 tsp dark sesame oil 1 baby bok choy 2 green onions 300 – 600 g Crazy Dragon Dumplings ¼ cup frozen pears Slices of Chilli Method: Peel ginger, then thinly slice in a saucepan with broth, teriyaki and sesame oil....

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5 things you should know about dumplings

May 6, 2019
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  The best way to eat dumplings is in one bite Dumplings are designed to be consumed in one mouthful, as its the best way to enjoy the combination of the meat filling and the very thin and springy flour wrapper.   If you can’t use chopsticks, eat dumplings with your fingers Avoid using...

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Dumpling Sauce

April 23, 2019
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This delicious dumpling sauce recipe makes the perfect dipping sauce for your Crazy Dragon Dumplings You will need: ½ teaspoon sesame oil 1 teaspoon toasted sesame seeds 1 teaspoon minced garlic 1 teaspoon chilli oil 1 teaspoon rice vinegar 1 tablespoon hot water 2 tablespoons soy sauce 1 teaspoon sugar Method: Dissolve 1 teaspoon...

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How to Steam Dumplings

April 23, 2019
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Ingredients: Crazy dragon dumplings Soy sauce Sesame seeds & chives Method: Remove frozen product from packaging and place on baking paper. Place product in a steamer. Steam for 12 minutes or until heated through. Remove from steamer and serve with soy sauce. Enjoy!

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How to Fry Dumplings

April 15, 2019
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You will need: Your favourite Crazy dragon dumplings  Soy sauce  Spring onion Cooking oil Sesame seeds Directions: Remove frozen product from packaging. Add 2 tablespoons of cooking oil to non-stick frypan and place on medium to high heat until hot. Place the product into the pan and cook for 2 minutes. Add ½ cup...

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Vermicelli salad

April 8, 2019
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Our Vermicelli Noodle Salad is quick to make and super healthy!   Ingredients: 12 ounces thin Asian vermicelli noodles such as rice stick or mung bean 2 carrots shredded 2 cucumbers seeded and shredded 4 green onion chopped 1 1/2 cups fresh bean sprouts 1/3 cup chopped cilantro 1/2 cup fish sauce 1/2 cup...

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Transformation is coming…is your business ready?

November 2, 2018
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Transformation is coming...is your business ready?

Transformation is coming…is your business ready?  Date: Wednesday, 21 November 2018 Time: 9.30am – 11.00am Venue: Hotel Realm Our industry is on the cusp of a revolution in the way red meat is produced, traded and processed. New technology and the ability to share real-time, objective information across the supply chain is challenging old conventions and vested...

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